CABBAGE & CARROT SLAW WITH GOUDA, WALNUT & ZA’ATAR PESTO
BEETROOT, WALNUT & MARINATED BUFFALO CHEESE SALAD
BARBEQUE ASPARAGUS SALAD WITH TARTINADE
INSALATA CAPRESE
ZUCHINI, ASPARAGUS & BABY SPINACH BUFFALO CHEESE SALAD WITH CITRUS DILL DRESSING
CHERRY MOZZARELLA SKEWERS
BACON-WRAPPED CHICKEN STUFFED WITH TARTINADE
ROAST KUMARA WITH SMASHED AVOCADO & OAXACA
FIG, PROSCIUTTO AND BOCCONCINI SALAD
BUFFALO YOGHURT CHEESECAKES WITH RASPBERRY SORBET
JANENE'S SUMMER SALAD
POMEGRANTE GRILLED CHICKEN & OAXACA SALAD
SAVOURY FRENCH TOAST WITH TARTINADE & MUSHROOMS
SPICY MARINATED BUFFALO CHEESE DIP
BREAKFAST BOWL
FRESH MOZZARELLA SPAGHETTI